How Utensils Leave Their Mark on Food

Utensils Used in a Variety of Dishes

1. Value in Multi-Use Utensils in the Kitchen: Ability to Do More Things with Less Resources

Certain Utensils Leaving Their Mark on How Food is Prepared

1. Utensils Used for Specific Processes (Examples: Ovens in Baking, Frying Pans in Frying, Pots in Boiling, Mops in Cleaning)
2. Value in the Amount of Use of Utensils

Going through the Process of How Utensils are Used in Cooking

1. Need for Basic Utensils for Cooking and Cleaning on a Daily Basis
2. The Cooking Process or Processes Selected Help Determine how Frequently the Single-Use Utensils were Used

Limits of John Chadds Inventory in Determining What Utensils were Available to Him