Elizabeth Drinker Diary: Discussion about Food

Entries of Food Products

  1. Food and Drink
    1. General: 627
    2. ale: 1070
    3. bacon: 566, 578, 579, 702, 1545, 1545n
    4. barley: 1408
    5. beans: 702
    6. beef: 566, 579, 586, 590, 623, 1070, 1083, 1342, 1537
    7. beer: 473, 1415, 1418, 1418n, 1510, 1612n, 1680, 2006
    8. biscuits: 834, 1070
    9. blackberry jelly: 1540
    10. boiled pudding: 2037
    11. bread: 582, 974, 1117, 1193, 1851, 1861, 1888
    12. buckwheat cake: 1241
    13. butter: 566, 579, 582, 990, 998, 1122, 1417, 1439, 1930, 2032
    14. champagne: 1930
    15. cheese: 974, 1104, 1117, 1120, 1127, 1265, 1364, 1472, 1488
    16. chestnuts: 1097
    17. chicken: 550, 578, 579, 584, 742, 1873
    18. chicken broth: 647, 834, 1546, 1668, 1669, 1675, 1847, 2057
    19. chocolate: 1092, 1849, 1861, 1908, 2032, 2085
    20. cider: 585, 613, 1547, 1588, 1812
    21. coffee, additives for: 1781, 1781n, 2016
    22. corn: 1322, 1677
    23. corned beef: 578
    24. court cakes: 1282
    25. crabs: 1430, 1871, 2047
    26. cranberries: 1714
    27. cranberry jam: 2009
    28. cream: 573, 617
    29. currant jelly: 102, 701: 
    30. drink recipe: 938
    31. duck: 990, 1129, 1355
    32. eggs: 566, 702, 1209, 1505, 1511, 1575, 1709, 1813, 1814, 1815, 1888, 1889, 2078, 2085
    33. fish: 2080
    34. flour: 623, 1304, 2067
    35. geese: 984, 990
    36. gingerbread: 780, 1040, 1979, 1992
    37. goose: 1129
    38. gooseberry tarts: 566
    39. gruel: 1811, 1811, 1930
    40. guava jelly: 1857
    41. hazelnuts: 1574
    42. honey: 1486
    43. ice cream: 885, 885n, 946, 1035, 1045, 1666, 1839
    44. jelly: 569, 571, 2069
    45. lamb: 702, 1669, 1849
    46. maple sugar: 1651
    47. marshmallow tea: 647
    48. meat: 47, 1209; consumption of: 1526
    49. milk: 573, 617, 1185, 1193, 1210, 1417, 1565, 1851
    50. mince pies: 1122, 1800
    51. molasses: 1669, 1778, 2006
    52. molasses beer: 2030, 2031
    53. mustard: 988
    54. mutton: 1083, 1129, 2007, 2057
    55. mutton broth: 1202, 2083
    56. neat's tongue: 566
    57. nuts: 2006
    58. oatmeal: 704, 1622, 1848
    59. oats: 108, 1195
    60. onions: 1408, 1512
    61. oysters: 840, 972, 1505, 1506, 1592, 1639, 1711, 1813, 1813, 1814, 1815, 1964, 2090
    62. partridge: 990
    63. partridge broth: 1708
    64. pies: 1742
    65. pork: 623, 1112, 1384, 1890, 1984, 1992, 2001
    66. porter: 1814
    67. port wine: 1847
    68. poultry: 771, 888, 998, 1120, 1127, 1149, 1265, 1268, 1269, 1393, 1472
    69. pound cake: 1676
    70. pudding: 828
    71. rennet whey: 1505, 1510, 1634, 1738, 1813
    72. rice pudding: 2032
    73. roast beef: 828, 1809, 1889
    74. roast pork: 1221
    75. roast veal: 723
    76. rose cakes: 2044, 2044n
    77. sago: 1809
    78. salt beef: 1290
    79. salt fish: 1672
    80. sausages: 1127
    81. shad: 1495, 1495n
    82. soused cheese: 1127
    83. sugar: 582, 1195, 1238
    84. sweetmeats: 1097
    85. tapioca and whey: 2049
    86. toast: 2032, 2057
    87. tongue: 1070, 1545, 1545n
    88. turkey: 982, 990, 1129, 1149
    89. turnips in chicken water: 1888
    90. veal: 566, 1639
    91. venison: 1123
    92. walnuts: 1311, 1421, 1424, 1444, 1528, 1612n, 1660, 1797n, 1841, 2091
    93. West India sweet meats: 976
    94. wheat: 1322, 1408
    95. whey: 2038, 2040, 2048
    96. wine: 1195, 1710, 1771-1772
  2. Fruits
    1. apples: 578, 599, 604, 627, 1577, 1584, 1588, 1756, 1778, 2006
    2. apricots: 560, 788, 920
    3. blackberries: 1531, 1536, 1540
    4. cherries: 60, 559, 1048, 1530, 1908
    5. coconuts: 925
    6. cranberries: 1984
    7. figs: 1237, 1543, 1571, 1665, 1709, 1771, 1946
    8. grapes: 106, 157, 472, 473, 549, 560, 590, 619, 658, 786, 844, 846, 904, 913, 981, 1072, 1144, 1237, 1286, 1543, 1571, 1587, 1657, 1818, 1861
    9. huckleberries: 203
    10. magnum bonum: 498, 498n, 832
    11. melons: 590, 1957
    12. nectarines: 560, 832, 1020
    13. oranges: 709, 854, 1868, 2013, 2019
    14. peaches: 71, 347, 584, 590, 720, 721, 834, 964, 1098, 1099, 1209, 1210, 1211, 1218, 1543, 1565, 1571, 1578, 1582, 1648, 1684, 1766, 1770, 1865-1866, 1869, 1874, 1918, 1965, 1968, 2085, 2089
    15. pears: 627, 1096, 1962
    16. pineapples: 67
    17. plums: 498, 498n, 560, 832, 1062, 1075, 1323, 1329, 1330, 1331, 1648, 1675, 1676, 1679, 1684, 1687, 1957, 2065
    18. pomegranates: 1286
    19. prunes: 475, 1161, 1576, 1600, 1737, 1902, 2006, 2015, 2089
    20. quinces: 1446, 1447, 1448
    21. raspberries: 191, 567, 697, 704, 1185
    22. strawberries: 60, 559, 560, 561, 562, 585, 689, 691, 1044, 1176, 1420, 1526
    23. watermelon: 1197, 1331, 1332, 1333, 1335, 1338, 1340, 1676, 1764, 1849
  3. Vegetables
    1. asparagus: 550, 794
    2. beets: 723
    3. cabbage: 1536
    4. cucumbers: 792, 794, 1193
    5. peas: 560, 561, 566, 687, 691, 1174, 1408, 1601
    6. potatoes: 599
    7. pumpkins: 1214
    8. radishes: 794
    9. spinach: 1505

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